cybball
Well-Known Member
Alright, it's been eating at me since Sunday. I shot a doe on Saturday at around 5:45 pm. Only got one lung. Found her Sunday around noon. Got to about 39 overnight. When we found her, she was bloated and stunk. When I field dressed her, she had green belly. I kept the meat that wasn't near this (rear roasts, back straps).
The question is, would you keep the meat or would you think it's bad? Doesn't smell bad and looks normal color. I hate to lose it, but don't want to risk getting sick either.
Thanks!!
The question is, would you keep the meat or would you think it's bad? Doesn't smell bad and looks normal color. I hate to lose it, but don't want to risk getting sick either.
Thanks!!