Exactly what I did, saved me the typing.What did you use for seasoning? I've always used Hi-Mountain seasoning and can't be happier. The Cracked Pepper 'n Garlic is all I'll use of theirs because it is so good.
Exactly what I did, saved me the typing.
I smoke/dried it in a Brinkman smoker with an electric element with hickory wood.
Real men eat muscle jerky. Ground is for those that can take their teeth out.