moosehunter
PMA Member
OK. I got into a nice batch of spores yesterday and am kind of tired of the same old cracker or flour recipes.
Anyone have a good one to try?
Anyone have a good one to try?
mushroom recipes
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K
Kat
Guest
I've sliced them up and put them in stir-fry.
teeroy
Life Member
use shorelunch and either make a beer batter, or use it dry and dust them, then pan fry or deep fry. if you want a real kick, use cajun shorelunch.
i have also sauted them, no flour, just slice and cook in ALOT of butter. season with pepper and very litle salt, garlic powder, and anything else you can find in the cupboard that sounds good. i have used them in venison stir fry, but this year, if i can find any, i'm sauteing some, and dumping them on a HUGE steak, fresh off the grill
i have also sauted them, no flour, just slice and cook in ALOT of butter. season with pepper and very litle salt, garlic powder, and anything else you can find in the cupboard that sounds good. i have used them in venison stir fry, but this year, if i can find any, i'm sauteing some, and dumping them on a HUGE steak, fresh off the grill
M
moose270
Guest
green peppers pit them out and stuff those peppers with venison and rice and mushrooms bake on 375 for a hour and a half with the last 45 minutes topp em with sliced tomato truely a meal fit for a king, dont repat this habbit to often for you will tend to start looking like me
mike
mike
DOR
Life Member
Buy a can of spray cheese-sharp cheddarflavor by Kraft, and fill the shroom with it and cap the back end with a slice of jalepeno pepper and batter fry!!!mmmmmmmmmmmmmmmm !!!!!!!!!!!!!!!!!!ggggggggggggooooooooooooooooooooooooooooooddddddddddddddd!!!!!!!!!!!!!!!!
Oh yeah dont forget the sam adams!!
Oh yeah dont forget the sam adams!!
S
Spurgeon
Guest
dipped in egg and then dipped in the ritz garlic crackers fryed in butter is not too bad either. Now i just need to go and find some.