LYON
PMA Member
Okay guys. I've been in the hunting scene for a long time but have never gotten into the food plot business. This past spring I was approached with an opportunity to watch over some land in exchange for hunting rights. The landowner lives out of state so he is not able to keep a presence around the area to keep people off. They guy who was watching over it just took a new job out of state so I was fortunate enough to be next in line. Hurray for me! The land is 160 acres. 23 acres of tillable that is farmed by the neighbors. The remaining is 107 acres of CRP and 30 acres of timber/creek line.
The neighbors to the north hunt their land fairly hard and leave standing crops every year. Rotated between beans and corn. The location for a food plot that I am considering is about 1/2 mile from the north fence line. Looking at a minimum of an acre, maybe up to 2 or 3 acres for this plot. The owner is on board, I stopped at the NRCS this morning and got their okay for it. I won't be doing anything with it this fall but want a good plan to jump into come next spring. So this is where you all come in. What do I do? I'm a rookie when it comes to food plots. I have some AG background and very good resources for the general practices of prepping and planting (my dad and brother both farm). I'm more looking for info of what to plant based on the info I provided. I am leaning towards something that would be more of a late season source rather than early season. Due to how it's set up with natural bedding and cover, this ground has better potential for late muzzleloader season than archery season (not that archery season is out by any means).
I have not read any of the forums in dbltree's corner and know they would have some of the best info I could get and will likely use that info, but where do I start? Any guidance would be appreciated.
Thanks in advance!
The neighbors to the north hunt their land fairly hard and leave standing crops every year. Rotated between beans and corn. The location for a food plot that I am considering is about 1/2 mile from the north fence line. Looking at a minimum of an acre, maybe up to 2 or 3 acres for this plot. The owner is on board, I stopped at the NRCS this morning and got their okay for it. I won't be doing anything with it this fall but want a good plan to jump into come next spring. So this is where you all come in. What do I do? I'm a rookie when it comes to food plots. I have some AG background and very good resources for the general practices of prepping and planting (my dad and brother both farm). I'm more looking for info of what to plant based on the info I provided. I am leaning towards something that would be more of a late season source rather than early season. Due to how it's set up with natural bedding and cover, this ground has better potential for late muzzleloader season than archery season (not that archery season is out by any means).
I have not read any of the forums in dbltree's corner and know they would have some of the best info I could get and will likely use that info, but where do I start? Any guidance would be appreciated.
Thanks in advance!