So, I've heard some rationale on why Late Antlerless doesn't get that many shed bucks OR how the harvest reporting system shows a mediocre amount of shed bucks killed. Here's why my common sense tells me it's garbage....
1) Went into Milo meat locker today. They are probably one of the highest volume deer processors in the state. Their priority is deer in fall (over beef) and have a crew of guys cuttin' em up. I asked them today how many late antlerless deer were shed bucks.... "40%. We can't believe how many are shed bucks! If you add in button bucks, that # is higher. There is NO WAY our number is less than 30% but we estimate about 40% of the turn-in to be shed bucks". The discussion then turned to them commenting how they are surprised the season goes so late BUT their motive wasn't getting into politics of it- just observation (talked to a couple of them out of a huge group working). They were just stating fact of what they've seen. Meat locker is gonna have your best info IMO- I generally get my best info on harvest from meat lockers and taxidermists.
2) As I wrote earlier, I've met 3 groups who call in shed bucks as does so the season doesn't go away. If I've met 3 groups, go across the state and figure out how many groups do that?!?!?
3) A few select guys I know don't tell anyone they shot shed bucks (just label does) because they are embarrassed.
I really believe the #'s are staggering. Not sure what reporting system says BUT I don't buy it if it's any less than 25-30%. I've seen it with my own eyes now and I have one extra thing to my advantage- I have common sense & I recognize the obvious. This season has to go away- it's really bad news (IMO).
1) Went into Milo meat locker today. They are probably one of the highest volume deer processors in the state. Their priority is deer in fall (over beef) and have a crew of guys cuttin' em up. I asked them today how many late antlerless deer were shed bucks.... "40%. We can't believe how many are shed bucks! If you add in button bucks, that # is higher. There is NO WAY our number is less than 30% but we estimate about 40% of the turn-in to be shed bucks". The discussion then turned to them commenting how they are surprised the season goes so late BUT their motive wasn't getting into politics of it- just observation (talked to a couple of them out of a huge group working). They were just stating fact of what they've seen. Meat locker is gonna have your best info IMO- I generally get my best info on harvest from meat lockers and taxidermists.
2) As I wrote earlier, I've met 3 groups who call in shed bucks as does so the season doesn't go away. If I've met 3 groups, go across the state and figure out how many groups do that?!?!?
3) A few select guys I know don't tell anyone they shot shed bucks (just label does) because they are embarrassed.
I really believe the #'s are staggering. Not sure what reporting system says BUT I don't buy it if it's any less than 25-30%. I've seen it with my own eyes now and I have one extra thing to my advantage- I have common sense & I recognize the obvious. This season has to go away- it's really bad news (IMO).
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