Danno smokes a gobbler

[Danno]

7AM 5/14/06

19 pounds, 1 inch spurs, 12 inch beard

8 AM May 14, 2006

Mothers Day Dinner!

 

[dbltree]

Now that is cool! Congrats on the bird and a great looking dinner!

 

[Shovelbuck]

Congrats, that makes mt hungry.

 

[Rudd]

Looks DE-licious!! COngrats Danno!!

 

[JNRBRONC]

And you didn't invite us?

I'm jealous!

 

[muddy]

Nice job Danno!

 

[bjkpharmd]

I hate to pluck or I'd have more smoked or deep fryed turkeys. Looks tasty.

 

[Skully]

Way to "Smoke em' Danno"! You got me looking in the fridge for something to eat, that bird looks yummy!

 

[blake]

Great series of photo’s Danno. Congrats!

 

[Blaster]

Yum!!! Congrats!!!

 

[avidhunter]

Nice bird and dinner! Wish I had a smoker

 

[ironwood]

That looks delicious. Nice job.

 

[Ghost]

Nice job Danno!!!

 

[Daver]

Pharmer - I have skinned many a turkey and then smoked it, always with very good results. (I hate plucking them too.) Even without the skin on, the smoker will sear the outside of the bird and the meat will be very moist and tender. I have a regular charcoal based, water smoker, nothing fancy at all. Try it, you'll like it!

 

[DOUBLE LUNG]

I can almost smell it from here. Nice end to a season.

 

[Limb Chicken]

Great series of pics Danno. Looks good!

 

[longspurs]

Congrats on a dandy bird - looks TASTY!!
-Longspurs-

 

[DoubleDropTines]

Sweet Pics! Looks good