<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: midwestfoodplots</div><div class="ubbcode-body">I use a 60" King Kutter Gear Driven that I purchased at TSC. I'm really not sure what it would take to break this thing, I've really ran it through the ringer the last few years and it just keeps on going. </div></div>
Terry, did you say you used that King Kutter tiller on the ground we saw last weekend? Guys, parts of this place were more rocks, and I mean BIG rocks than dirt. If the King Kutter can take that, well, it should be able to cut through roots and rocks with no problem. I'm impressed. The ground was old overburden from a limestone quarry. Grows great alfalfa.
The 'Bonker